Posted on 10 October 2018 by Pierre Bessard — Leave a comment#InModeChampagne with my friend Zhipeng Lin in mode whisky with our new book Sour Strawberries Pierre – avec Zhipeng Lin. Post navigationPrevious post: Just bought in Brasil 250 “marmitas” for the artist project of Edu Simões, an artist edition of 5 x 50 colour lunches boxes, amazing objects photobooks.strong concept of Edu. Big thanks to Claudia Jaguaribe #HappyPublisher #ArtOfPerfectionNext post: Pierre Bessard 1 octobre · #InModeChampagne Ruinart – Paris rue Saint Honoré, private party Berluti-Ferrari #HappyPublisher Leave a Reply Cancel replyYour email address will not be published. Required fields are marked *Comment *Name * Email * Website Δ
25 March 2026 8 h 50 min | By Pierre Bessard They say “Oh my God!” when something divine takes their...
